Animals were pastured throughout their lives. They were only supplemented with only hay and silage in the non-growing season, not grain.
One Flank Steak per package
One Flat Iron Steak per package
One Hanging Tender per package
One New York Steak
One piece
One Rib Eye Steak per package
One Skirt Steak - Folded
One T-Bone Steak per package
One Tenderloin per package
One Top Sirloin Steak per Package
One steak per package
Two small steaks per package
Two small steaks per package
One steak per package
Two steaks per package
Two small steaks per package
One steak per package